How to Prevent Osteoporosis

Do you know the number one food for prevention of osteoporosis? I am going to tell you!

The Dairy industry make us believe it is milk, but is it?

And the general belief is “The more Calcium the better” for bone health, but is it?

It is actually not that straight forward. Contrary to what many believe, excessive Calcium makes bones age….. faster.

And that is what osteoporosis is all about, about aging of the bones.

You must read a very interesting article about this subject on http://www.youngerthanyourage.com/4/ExcessiveCalcium.htm
This is from a Dutch researcher.

It says that excessive Calcium causes a high turnover of bone cells, exhausting the replicating mechanisms and leading to premature aging of the bones.

Did you know that countries with the highest intake of Calcium also have the highest rates of hip fractures for example?

On the other hand, we do need Calcium, and in such a way that the body is going to make full use of it.

1 Given our reduced need for calcium on a plant food diet we want to be sure the body is not going to eliminate it in the urine! See the previous entry for the explanation!

2 We also want to be sure that the body is getting all the other factors needed for Calcium metabolism and good bone health, like for example Magnesium, vitamin K, vitamin D, Silicon, and what is important: the proper ratio of Calcium/Phosphor 1.5:1 and of Calcium/Magnesium 2:1

3 In practice we don’t need to worry about that so much as long as we get a variety of foods. The body is perfectly able to assimilate what it needs, if we allow it to by eliminating acid forming junk foods from our diets, which cause calcium loss in the urine, and which may provide an excess of phosphor (think of soft drinks!).

4 Good sources of Calcium are green leafy vegetables, beans, tofu, and even oranges.

With a variety of vegetables and fruits we actually get all the nutrients needed for good bone health.

Do you know the number one food for prevention of osteoporosis?

5 No…….not milk…….. but green leafy vegetables! The best sources of assimilable Calcium are green leafy vegetables. And the greens also provide a good amount of magnesium and vit K. Compared with milk they are far superior!

6 Of course we should not forget vitamin D. Sunlight is the best source, where there is limited exposure, one would do well to supplement with cod liver oil for example, or with some herbs rich in vitamin D. Those who are not vegan may consider raw fish and raw organic free range egg yolks.

7 Silicon is needed to get the calcium where it belongs. An excellent source of silicon is oatstraw tea or horsetail tea. High calcium/low silicon does not protect the bones, but low calcium with silicon does.

8 Don’t take calcium supplements!!!! They will make matters worse.

9 Grains are not the best option because of their high phytic acid content. Millet may be an exception because of its high silicon content!

10 Oxalic acid is a well known substance interfering with calcium metabolism.

11 Exercise and weight training are crucial. Inactivity leads to loss of bone, about 1% per day, that soon adds up!

This will be enough food for thought for now……

Jannette Benschop

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2 Responses to “How to Prevent Osteoporosis”

  1. teus Says:

    One just wonders whether the dairy industry cares about their money or about our health…

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